Peppermint Bark Buns

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15 comments on this post.
  1. Brooke:

    Oh wow. You are my hero!

  2. Aunt Micki:

    Oh. If. only. these. were. in. my. house. NOW. The diet would be O-V-E-R.

  3. Alison:

    Hi, I have been following your blog for a while now and I am jealous of your baking. everything looks so yummy. I have tried to bake a couple easy things (pizza dough, muffins) and I’m a nightmare. the buns look perfect!

  4. Peppermint Cream Cheese Brownies «:

    [...] 1. My friend Amanda tweeted about finding this amazing candy that she had found Dove Peppermint Bark.  Hubby had to go out and find me some, as I have been having some serious peppermint cravings lately. She’s as enamored by them as I am. Check out what she made with them! [...]

  5. Sheila Blais:

    I know for fact those “babies” wouldn’t last much past supper at my house. You know your pawpaw and breads…sweet or nonsweet. I need to make the man some homemade rolls. It’s been forever.

  6. Andrea:

    OMG. SO I sat here one day thinking to myself: I do NOT need 12 baking blogs saved in my favorites to drool over every day and lead me into temptation, and vowed to thin the herd. Yeah. Then I saw these. Let me tell you, your blog has earned a permanent spot in my favorites for all of time. OMG. These ARE being made Thanksgiving morning. Now the search for Dove Peppermint Bark begins……

  7. Eliana:

    What a great use for peppermint bark. I LOVE IT!

  8. Peg:

    I know what I am going to do today! Delicious!

  9. nicole spaz:

    awww mine got up to make this for breadkfast but it decided not to rise at all once I mixed it all together. Trying again right now. I’m determined to have these!!!!

  10. nicole spaz:

    my yeast was picky at 110 so i lowered the temp to 100 and had great sucess. Thanks for a great inspiring recipe.
    love your blog

  11. amanda:

    I’m so glad it worked out well for you! It’s funny how picky yeast is sometimes. I bought a big bulk package recently at Sam’s and I have never in my life met a pickier yeast. So frustrating sometimes!

  12. Verity:

    Hi – what is peppermint bark??? Never heard of it – is it like peppermint creams?? Great site too !!

  13. amanda:

    You’ve never had peppermint bark?! You’re definitely missing out! It’s a chocolate candy that’s usually a layer of milk or dark chocolate with white chocolate on top and then chopped candy canes sprinkled throughout. Ghiradelli makes the best: http://shop.ghirardelli.com/product-exec/product_id/786/nm/Limited_Edition_Peppermint_Bark_Squares_Chocolates_Case_Pack but I’ve got a homemade version that’s pretty good: http://www.amanda.fakeginger.com/?p=937

    You definitely need to give it a try. I just tried it for the first time a few months ago and I’m in love with it now. Thanks for commenting! :)

  14. grace:

    what!!! i haven’t seen those dove candies, and if i do see them, i doubt they’d last long enough to make it into these delightful buns. i’m weak, what can i say. :)
    .-= grace´s last blog ..tis better to give than to receive yep- its a giveaway =-.

  15. Katie @ www.ohshineon.com:

    Oh wow. OH WOW. This recipe is so creative and just plain awesome! Since it’s the holiday season, I’ve been making tons of peppermint bark in all shapes, sizes, and flavors. Check out a recent post: {http://ohshineon.com/2011/12/05/its-beginning-to-taste-a-lot-like-christmas/}. More will DEFINITELY be coming soon!

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