Tofu Taco Salad
How obvious is it that I’m not feeling the sweet stuff lately? I haven’t been in the mood to bake or taste sweets which is why you guys have been seeing lots of :real” food. Boo! Today I’m making a bunch of cupcakes so I promise we’ll get back to our regular scheduled programming very soon. PLUS I’ve got something really fun coming up next week. Trust me, you’ll want to be here for that.
I’ve been trying to make more salads lately which is hard because my 3 year old won’t eat them. In an effort to make them more fun for him, I made this guy which has tofu, black beans, tortilla chips, and cheese – all things he loves. Did he eat it? Nope. The rest of us loved it though!
My word of advice? Don’t try the vinaigrette before you dress the salad. It’s way too spicy on it’s own but it’s so delicious once you actually toss it in the salad. Also, add avocado. I forgot to buy one but it would be so perfect in this!