Lemon Brown Sugar Chicken
(Please donâ€™t judge me for my all yellow meal. I was having one of those days â€“ where I shouldâ€™ve gone to the grocery store 3 days before but I would rather reach into the freezer for Stoufferâ€™s mac & cheese and whatever frozen veggie my hand touched first.)
Iâ€™ve told you guys before that Iâ€™m really not a fan of boneless, skinless chicken breasts. I think theyâ€™re bland and boring and really easy to overcook. But I keep seeing this recipe pop up on different blogs so of course I had to try it. Brown sugar on chicken? Umm. Sure, why not?
My husband and boys typically donâ€™t like anything too lemony so I didnâ€™t expect much of a reaction out of them but itâ€™s safe to say that everyone loved it! Shocked the heck out of me! The chicken is so flavorful but itâ€™s the perfect balance of sweet and sour. And so easy too! Did I mention the whole thing took about 30 minutes?!