Secret Recipe Club – Fudge Rounds

August 6th, 2012 by amanda

I don’t know where this good luck came from but this month I got another one of my favorite blogs for Secret Recipe Club! I was assigned to Baking and Boys! which I have been reading for years now – if I remember correctly, Katrina and I were both fairly early members of Tuesdays with Dorie and that’s how I originally discovered her blog. Everything she blogs is wonderful but I especially love when she talks about her (4!!) boys. She gives me hope that I might just survive raising my boys!

I thought I was going to have a hard time picking a recipe but I was lying in bed one night, watching Big Brother After Dark (omg, has anyone else lost their summer to this crap?! I stay up way too late every night watching), and I came across this Fudge Rounds recipe. It’s no secret that I love a Little Debbie knockoff recipe so of course I chose it!

I swore up and down that I wasn’t going to eat one but I just couldn’t resist. They really do taste just like the Little Debbie Fudge Rounds but better because you can add as much frosting as you want! Perfect for those days when you want the most chocolatey treat ever!

One year ago: Grilled Potatoes with Garlic Herb Oil

Two years ago: Cheesesteak Pizza

Secret Recipe Club – Fudge Rounds

Ingredients

For the cakes:
½ cup plus 2 tablespoons unsalted butter, softened
¾ cup granulated sugar
1 large egg
1 teaspoon vanilla extract
1¼ cups all purpose flour
6 tablespoons cocoa powder
½ teaspoon baking soda
¼ teaspoon salt
For the filling:
½ cup unsalted butter, softened
½ teaspoon vanilla extract
2 tablespoons cocoa powder
pinch of salt
1½ cups powdered sugar
1-2 tablespoons heavy cream (or milk)
For the chocolate drizzle:
¼ cup semisweet chocolate chips
½ teaspoon canola oil

Instructions

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