Hey guys!

Lots of delicious recipes on the plan this week!

Can we talk about how excited I am for football season?! And all these recipes would be great for it!

Plus, pumpkin! I’m stupid excited for pumpkin. Already had 2 pumpkin spice lattes.

No shame.

Anyway, we’ve got my favorite crockpot meal ever, a super easy lasagna, stromboli, homemade corn dogs (!), a wedge salad, squash (!!), cake for breakfast, and pumpkin (!!!).

This meal plan brought to you by:

Fake Ginger | Diary of a Recipe Collector | Cooking and Beer | Melanie Makes | The Grant Life 

For more weekly family menu plans, check out the archives!

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Crockpot Sweet and Spicy Tostadas - the most delicious turkey cooked in the crockpot with a chipotle pineapple sauce! Put it on tostadas with refried beans, cheese, and fresh cilantro!

Happy Wednesday guys!

We made it halfway through the week! And I’ve got the most delicious dinner idea for you today!

Also, tomorrow is September 1. How?!

How is August over already?! Where did it go?! This year has flown by! I can’t even believe it and I’m not ready for September.

Anyway, tostadas!

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This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #DairyFree4All #CollectiveBias

Gluten-Free Caramel Brownie Sundae - delicious homemade gluten-free brownies recipe with salted caramel ice cream and homemade dairy-free caramel sauce!

Sad news, guys.

I put the top on my Jeep the other day.

It’s been off since sometime in early July and I’ve finally given into the fact that it’s very hot outside.

It’s been so hot that my phone was overheating on a 5 minute drive to the grocery store.

So yeah, the top is on and I am very much anticipating some sort of cooler weather next month.

Until then, I will just have to indulge in my favorite frozen treats to make up for it.

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Maple Bacon Rice Krispies Treats - the classic Rice Krispies Treats with a sweet and salty twist! These are so yummy!

Heeeeey guys! I can’t believe it’s Monday again. Why does this keep happening?!

Let’s go back to Friday, mmkay?

So how was the weekend?

I did that thing where I swore I was going to stay home all weekend and clean my house and then ended up doing the exact opposite.

The monthly food truck festival over in Temple snuck up on me this month and you know I can’t miss that! So the kids and I headed over there Saturday. My favorite truck wasn’t there this month but I did have a delicious plate of Hawaiian Pulled Pork Fries and something called a Redneck Taco.

The redneck taco? Honestly, I ordered it just for the name and now I can’t stop thinking about it.

It was cornbread with rice, brisket, sausage, beans, and nacho cheese on top.

It was ridiculous and amazing and I’ll be looking for that truck next month.

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Weekly Family Menu Plan featuring 5 dinners, one breakfast, and a dessert!

Okay guys, this week’s menu plan looks especially delicious.

I can’t get over the wedge salad we’ve included. I can’t even wait to make that one.

Plus, potato soup, sticky chicken fingers, shrimp french bread, and a pork tenderloin with the yummiest sauce. And, of course, a weekend breakfast and a dessert with double chocolate!

Don’t forget to print your grocery list before you head to the store!

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