You guys.

I’m obsessed with cauliflower again.

I’ve had it everyday for, like, a month straight.

For breakfast.

I know. 

I swear it’s amazing though! I do some riced cauliflower with some riced sweet potato with diced turkey bacon and a fried egg. And then just a tiny bit of maple syrup and a giant drizzle of sriracha on top. Sounds weird, but just trust me.

Click for the full recipe

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