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Parmesan Chicken Nuggets

Ingredients

  • 1 pound boneless skinless chicken breasts, cut into bite-size cubes
  • 3 tablespoons butter melted
  • 1 cup Panko bread crumbs
  • ½ cup Parmesan cheese
  • ½ teaspoon Kosher salt

Instructions

  1. Preheat oven to 350. Line a baking sheet with parchment.
  2. In a medium bowl, mix together Panko, Parmesan, and salt; set aside. Put melted butter in a pie plate or other shallow dish.
  3. Dip chicken into butter and then coat with Panko mixture. Place on baking sheet in a single layer. Bake for 25 – 30 minutes or until chicken is cooked through.