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Baked Hushpuppies

Ingredients

  • cup cornmeal
  • cup flour
  • 1 teaspoon baking powder
  • ¾ teaspoon salt
  • ½ teaspoon Old Bay seasoning
  • Pinch black pepper
  • ½ cup green onion finely diced
  • cup milk
  • 2 eggs beaten
  • 2 tablespoon butter melted

Instructions

  1. Preheat the oven to 450 degrees and grease a 24-cup mini muffin pan.
  2. Combine all of the dry ingredients. Separately, combine the green onion, milk, eggs and butter. Fold the milk mixture into the flour mixture until just blended.
  3. Spoon 1 tablespoon of batter into each cup, then bake for 10 minutes or until the hush puppies are set and golden around the edges.