-
In a large mixing bowl, whisk together almond flour, coconut flour, baking soda, salt, cinnamon, and nutmeg until no lumps remain.
-
In a separate bowl, mash sweet potato and then use an electric mixer to beat in eggs, vanilla, maple syrup, coconut oil, and almond milk. Add the wet ingredients to the dry and beat until just combined.
-
Cook in waffle iron according to manufacturers' instructions.