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Peanut Butter Crusted Sweet Potato Fries

from Oh She Glows

Ingredients

  • 2 medium sweet potatoes peeled and cut into thin fry-like strips
  • 3 tablespoons chunky peanut butter
  • 1 tablespoon extra virgin olive oil
  • ½ teaspoon fine grain sea salt

Instructions

  1. Preheat oven to 400F and line a baking sheet with parchment paper.
  2. In a medium size bowl, mix together the peanut butter, olive oil, and salt. Take sweet potatoes and toss in bowl with your hands until fully coated. Line up on baking pan and cook at 400F for 20 minutes. Flip and bake for another 10 - 20 minutes or until crisp.