Frozen Prickly Pear Margaritas – fresh prickly pears, lime juice, and tequila! Is there anything better than a gorgeous bright pink margarita?!
I’m having a thing with the Korean market right now.
I mean, I’ve always enjoyed the Korean market buuuut I’ve definitely been there 3 times this week.
And each time I make my kids wander around because I’m not actually looking for anything and then I get super excited and shout, “LOOK AT THAT [insert obscure vegetable]”. Then I make them look at all the fish and other dead creatures and finally I try to convince them to try super spicy noodles.
Three times this week, guys.
I’m honestly shocked they haven’t refused to go with me yet.
Guacamole Bacon Burger – delicious turkey burgers topped with pepper jack cheese, crispy bacon, and creamy guacamole. So spicy and delicious!
Heeeey guys! Happy almost Friday!
How’s the week been?
Paleo Shepherd’s Pie – perfect comfort food! Beef and veggies in a rich tomato gravy and topped with mashed sweet potatoes!
How does your cooking change in the summer? Like, beyond grilling more often and eating more salads?
I find that I just have zero desire to cook. We’re just so busy and doing so many fun things that most days I don’t even realize that we missed dinner time until my kids are all hangry and we’re minutes away from a giant disaster.
I just don’t want to cook. I want to be outside. I was to be in water. I was to be hiking through the woods. I don’t want to cook anything.
Hey guys, happy holiday weekend! Big plans?!
I don’t have a single thing planned. We’ve gone home for the 4th the last couple years but, for a variety of reasons, that’s not happening so we’ll be watching the Fort Hood fireworks show from our backyard.
This week’s menu plan is ready and I’m drooling over it. Super excited about all of it.
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