Print

Bacon Cheeseball

Ingredients

  • 8 ounces shredded cheddar
  • 8 ounces shredded Monterey jack
  • 1 pound bacon cooked and crumbled
  • 1 bunch green onions chopped
  • 1 cup pecans diced
  • 2 tablespoons mayonnaise
  • strawberry jam

Instructions

  1. Mix all ingredients except strawberry jam. Form into ball (or whatever shape you like). Spread strawberry jam over top.