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Mango Avocado Salsa
Ingredients
1
mango
diced
1
avocado
diced
2
roma tomatoes
seeded and diced
1
jalapeno
seeded and minced
½
red onion
diced
2
cloves
garlic
minced
¼
cup
cilantro
chopped
1
teaspoon
salt
2
tablespoons
lime juice
2
tablespoons
olive oil
Instructions
Gently combine all ingredients. Refrigerate for at least 30 minutes prior to serving.