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One Pot Cheesy Barbecue Chicken Pasta

Ingredients

  • 4 slices bacon diced
  • ½ cup onion diced
  • 2 cloves garlic minced
  • 3 cups Skinner Texas Shape pasta
  • 3 cups chicken broth
  • ½ cup barbecue sauce divided
  • 1 cup cheddar cheese shredded
  • Cilantro for serving

Instructions

  1. In a large pot, cook bacon over medium-high heat until crisp. Use a slotted spoon to transfer to a paper towel-lined plate. Set aside. Pour off all but about 1 tablespoon of bacon fat. Add onion and cook until softened, about 5 minutes, stirring frequently. Add garlic and cook until just fragrant, about 30 seconds. Add pasta and chicken broth; bring to a boil. Cover and cook 7 minutes.
  2. Remove from heat and add ¼ cup barbecue sauce and the cheese. Stir until cheese is melted.
  3. Drizzle with remaining barbecue sauce and sprinkle with cilantro before serving.