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Homemade Orange Sherbet
Ingredients
1
cup
granulated sugar
1 ½
tablespoons
orange zest
¼
teaspoon
salt
2
cups
fresh squeezed orange juice
1
teaspoon
vanilla
1 ½
cups
whole milk
Instructions
In a large mixing bowl, whisk together sugar, orange zest, salt, orange juice, and vanilla until sugar is dissolved. Whisk in milk. Cover and chill for 1 hour.
Freeze in ice cream maker according to manufacturer's instructions.