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Homemade Orange Sherbet

Ingredients

  • 1 cup granulated sugar
  • 1 ½ tablespoons orange zest
  • ¼ teaspoon salt
  • 2 cups fresh squeezed orange juice
  • 1 teaspoon vanilla
  • 1 ½ cups whole milk

Instructions

  1. In a large mixing bowl, whisk together sugar, orange zest, salt, orange juice, and vanilla until sugar is dissolved. Whisk in milk. Cover and chill for 1 hour.
  2. Freeze in ice cream maker according to manufacturer's instructions.