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Layered Ranch Taco Dip


Ingredients

  • 1 16 ounce can refried beans
  • 1 8 ounce container sour cream
  • 1 package .4 ounce ranch dressing mix
  • 1 small tomato seeded and diced
  • ½ cup sliced black olives
  • ⅓ cup sliced green onions
  • 1 cup shredded cheddar cheese
  • tortilla chips for serving

Instructions

  1. On a serving plate, spread refried beans.
  2. In a small bowl, stir together sour cream and ranch dressing mix. Spread that over beans. Layer the tomatoes, black olives, green onions, and cheddar cheese on top.
  3. Serve with tortilla chips for dipping.