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Peanut Butter Bacon S’mores
Servings
4
servings
Ingredients
4
whole graham crackers
4
large peanut butter cups
1
slice
thick cut bacon
cooked until crisp and cut into 4 pieces
4
large marshmallows
Instructions
Split the graham crackers and lay 4 halves on a plate. Place 1 peanut butter cup on each half. Top with bacon.
Toast the marshmallows until golden and soft in the middle. Place on top of bacon and smush with the remaining graham cracker halves.