311 ounce cans Mexicorn (corn with red and green peppers)
7ouncecan chopped green chiles
6ouncecan chopped jalapeno peppersdrained and liquid added to taste
½cupgreen onionchopped
1cupmayonnaise
1cupsour cream
1teaspoonpepper
1clovegarlicminced
2cupsshredded cheddardivided
Fritos
Instructions
Preheat oven to 350F.
In a large mixing bowl, stir together corn, green chiles, jalapeños, green onions, mayonnaise, sour cream, pepper, garlic, and 1 ½ cups of the cheddar.
Pour into a baking dish and top with remaining ½ cup of cheddar.
Bake for 20 minutes or until cheese is melted and bubbly.