Simple Frozen Mango Margaritas are going to be your favorite summer drink! Fresh mango blended with tequila, orange liqueur, lime juice, and ice until it’s smooth and delicious.
I also have a not frozen Mango Margaritas recipe if you prefer them on ice.
I love the time of year when mangoes go down to 3/$1. They are by far my favorite fruit to snack on but also my favorite fruit to make margaritas with!
These margaritas are as easy as putting all the ingredients in a blender and blending until smooth. Pour it in salt rimmed glasses and they’re done!
Ingredients
- Tequila – use your favorite brand of tequila. I do recommend a clear one.
- Orange liqueur – like Triple Sec.
- Ice
- Limes – the juice is going into the and then you’ll need wedges to rim the glass and garnish the finished margarita.
- Simple syrup – this is a mixture of equal amounts of water and sugar cooked down to a syrup. It’s simple to make yourself or you can find it in the alcohol aisle of most grocery stores and definitely at liquor stores. You can also buy it online.
- Mango – use fresh if mangoes are in season and frozen if not.
- Salt – this is only if you want to rim the glass with salt. You could also use sugar if you prefer.
How To Make Frozen Mango Margaritas?
- Blend. Put tequila, triple sec, ice, lime juice, and simple syrup in a blender; blend until smooth.
- Adjust. Adjust the consistency to your preferences by adding more ice or more liquid.
- Rim glasses. Moisten the rims of 2 glasses with the lime wedges; roll in salt or sugar.
- Serve. Pour margarita into glasses.
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Frozen Mango Margarita
Simple Frozen Mango Margaritas are going to be your favorite summer drink! Fresh mango blended with tequila, orange liqueur, lime juice, and ice until it's smooth and delicious.
Ingredients
- 3 ounces tequila
- 1½ ounces triple sec
- 2 - 2½ cups ice
- 2 ounces freshly squeezed lime juice
- ½ ounce simple syrup
- 4 ounces fresh or frozen mango pieces
- lime wedges & salt or sugar for rim of glass
Instructions
- Put tequila, triple sec, ice, lime juice, and simple syrup in a blender; blend until smooth. Adjust the consistency to your preferences by adding more ice or more liquid. Moisten the rims of 2 glasses with the lime wedges; roll in salt or sugar. Pour margarita into glasses. Serve immediately.
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Andy says
Bet this drink would be even better with some home made strawberry simple syrup instead of just the simple syrup.
Laura says
Between Shawnda, Josie, and now you – I’ve got to make these this week!
Chung-Ah | Damn Delicious says
I know it’s just Thursday but I’m so drinking these tonight. Friday is just too far away.
Tracey says
I can never find cheap mangoes around here, which is a bummer because I love them! If I found them 3/$1 all bets would be off on how many I’d buy :) These margaritas sound so good, they’re happening here this weekend!
Erin says
Mango margartias are prob my favorite kind of margarita
Rachel Cooks says
Mangoes taste like perfume? Lol! These look amazing though! I just started really liking mangoes last year.
Blog is the New Black says
How amazing does this sound?!
Julie @ Table for Two says
these look perfect! i need to scoop up some mangos soon!
Katrina @ Warm Vanilla Sugar says
This sounds heavenly!