Guacamole Bacon Burger – delicious turkey burgers topped with pepper jack cheese, crispy bacon, and creamy guacamole. So spicy and delicious!
Heeeey guys! Happy almost Friday!
How’s the week been?
We’ve been spending a lot of time at the lake and I’ve been doing a whole lot of stress baking. I need a vacation.
I was totally craving a spicy burger when I made these so I topped them with a slice of pepper jack cheese and then some salty, crispy bacon, and finally some guacamole.
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Yield: 6 burgers
Guacamole Bacon Burger
Cook Time
20 minutes
Total Time
20 minutes
Ingredients
- 6 seasoned frozen Turkey Burgers
- 6 slices pepper jack cheese
- 6 to asted buns
- 12 slices bacon, cooked and halved
- 1 ½ cups guacamole
Instructions
- Grill burgers according to package instructions, melting cheese on top in the last minute or 2.
- Place on toasted bun and top with bacon and ¼ cup guacamole. Serve immediately.
Nutrition Information:
Yield:
6Serving Size:
1Amount Per Serving: Calories: 977Total Fat: 62gSaturated Fat: 20gTrans Fat: 1gUnsaturated Fat: 36gCholesterol: 170mgSodium: 1589mgCarbohydrates: 53gFiber: 6gSugar: 8gProtein: 54g
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