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    Home » brownies » Peppermint Patty Brownies + Giveaway!

    Published: Nov 8, 2010 | Modified: Mar 3, 2021 | Author: Amanda Livesay

    Peppermint Patty Brownies + Giveaway!

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    Happy Monday to you!

    Today we’re talking holiday baking. Why? Because I was invited to visit the Unilever Test Kitchens in NYC week to participate in a holiday bake-off for I Can’t Believe It’s Not Butter!

    I had such trouble coming up with a recipe! I was dead set on white chocolate and peppermint because that screams holidays to me (thanks for Peppermint White Mochas from Starbucks) but the white chocolate just wasn’t working out for me and finally, after 3 failed batches of goodies, I gave up and switched to regular chocolate and made these delicious brownies. The filling is supposed to be like the filling of those York Peppermint Patties and seriously tastes just like it. Yum!

    There’s a giveaway below the recipe so make sure you enter! Part of the competition is to get the most votes on this post so please, comment, comment, comment! :P

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    Peppermint Patty Brownies + Giveaway!

    Ingredients

    For the brownies:

    • ½ cup 1 stick I Can’t Believe It’s Not Butter!
    • 8 ounces semisweet chocolate finely chopped
    • 1 cup sugar
    • 3 eggs
    • 1 teaspoon vanilla
    • ¼ teaspoon salt
    • ¾ cup all-purpose flour

    For the peppermint patty:

    • ¾ cup sweetened condensed milk
    • 1 ½ teaspoons peppermint extract
    • 3 cups powdered sugar

    For the glaze:

    • 5 ounces semi-sweet chocolate
    • 2 tablespoons I Can’t Believe It’s Not Butter!

    Instructions

    1. Preheat oven to 350F. Line an 8 x 8 baking pan with aluminum foil and spray with oil.
    2. To make brownies, in a double boiler or a heatproof boil set over a pot of simmering water, melt I Can’t Believe It’s Not Butter! and chocolate over low heat, stirring frequently. Once melted, pour over sugar in a mixing bowl. Stir to combine and to cool chocolate down. Add eggs and stir vigorously until everything is combined. Stir in vanilla and salt. Sift in flour and stir just until flour is incorporated.
    3. Pour batter into prepared pan. Bake in preheated oven for 25 – 30 minutes or until a toothpick inserted into the center comes out clean. Allow to cool.
    4. To make peppermint patty, use a mixer to combine sweetened condensed milk and extract. Mix in powdered sugar ½ cup at a time until combined. Spread on top of cooled brownies. Pop in fridge (or freezer) to allow the peppermint to set.
    5. For the glaze, melt chocolate and I Can’t Believe It’s Not Butter! in a double boiler. Spread glaze over peppermint patty mixture. Put in fridge to set.


    What about the giveaway? Oh yes.

    This awesome giveaway consists of:

    Crate and Barrel Bake and Store Brownie Pan
    Sur La Table Basics Stainless Steel Double Boiler
    Dualt 5 Speed Chrome Hand Mixer
    coupon for I Can’t Believe It’s Not Butter! product

    To be entered to win, comment and let me know you’re favorite holiday treat. Leave a link if you want!

    For extra entries:

    • Like Fake Ginger on Facebook. Come back and leave another comment saying that you did. Also comment if you are already a fan.
    • Follow I Can’t Believe It’s Not Butter on Twitter. Come back and leave another comment saying that you did. Also comment if you are already an ICBINB follower.
    • Become a subscriber either by email or RSS of Fake Ginger. (Subscription form is at the very top of the page.) Leave another comment if you did that. Also comment if you are already a subscriber.

    Giveaway is open to US residents only, sorry! The giveaway will close on Friday November 12 at 8 am Eastern.

    In addition to this giveaway, I’m receiving an all-expenses paid trip to NYC and the Unilever Kitchens.

    And the winner is!

    Congrats Amy! You should have an email from me! :)

    « Crusty Italian Bread
    Red Velvet Cupcakes »

    Reader Interactions

    Comments

    1. susitravl says

      November 08, 2010 at 10:24 am

      Like you on FB (SusanBenegas)
      susitravl(at)gmail(dot)com

      Reply
    2. susitravl says

      November 08, 2010 at 10:21 am

      I make peanut butter cookie dough, roll into a ball and bake in a mini muffin tin. When done, I push a bite-sized Reese’s Peanut Butter Cup into the center. YUMMY I could eat them all day every day, but only make them at the holidays because I can’t resist them.

      Traditional holiday favorite – fudge.

      susitravl(at)gmail(dot)com

      Reply
    3. Christine says

      November 08, 2010 at 10:12 am

      My favorite holiday treat is pumpkin pie! Unoriginal I know.

      Reply
    4. Lisa says

      November 08, 2010 at 10:09 am

      I just became your newest subscriber.
      .-= Lisa´s last blog ..Spiced Oatmeal Shortbread =-.

      Reply
    5. Lisa says

      November 08, 2010 at 10:08 am

      I “liked” I Can’t Believe It’s Not Butter on Facebook.

      Reply
    6. Lisa says

      November 08, 2010 at 10:07 am

      I “liked” you on Facebook.

      Reply
    7. Lisa says

      November 08, 2010 at 10:07 am

      My favorite holiday treat is gingerbread cookies.
      .-= Lisa´s last blog ..Spiced Oatmeal Shortbread =-.

      Reply
    8. Kelly says

      November 08, 2010 at 10:05 am

      I subscribe to Fake Ginger via RSS – Google reader. Look forward to it each day! :)
      .-= Kelly´s last blog ..Shrug Pattern Roundup =-.

      Reply
    9. Kelly says

      November 08, 2010 at 10:04 am

      Oh, man. I love me some peppermint patties. Which is fitting considering my favorite treat for the holidays is peppermint bark. I could eat my weight in that stuff. I definitely need to try these brownies!
      .-= Kelly´s last blog ..Shrug Pattern Roundup =-.

      Reply
    10. Andrea says

      November 08, 2010 at 10:03 am

      Those look AMAZING!!!! My SIL and I dedicate 3 days to holiday baking, so it’s really hard to pic a fave, but I have to say that Rum Cake is right up there. Something about it screams holiday to me, and having a slice after some midnight marathon wrapping is just perfect.

      Reply
    11. Liz says

      November 08, 2010 at 9:58 am

      And I already subscribe to your RSS feed :)
      .-= Liz´s last blog ..CEiMB- Mushroom- Onion- and Basil Pizza =-.

      Reply
    12. Liz says

      November 08, 2010 at 9:58 am

      I liked you on facebook!
      .-= Liz´s last blog ..CEiMB- Mushroom- Onion- and Basil Pizza =-.

      Reply
    13. Rachel Babble says

      November 08, 2010 at 9:58 am

      Favorite holiday treat is peppermint cupcakes! <3

      I'm really looking forward to trying out this recipe, and soon.

      I'm already a fan of Fake Ginger on FB.

      Reply
    14. Liz says

      November 08, 2010 at 9:57 am

      For sentimental reasons, my favorite holiday treats are iced sugar cookies. I have fond memories of cutting them out in different shapes and using all sorts of different icings and sprinkles, etc. to decorate them.
      .-= Liz´s last blog ..CEiMB- Mushroom- Onion- and Basil Pizza =-.

      Reply
    15. Jess says

      November 08, 2010 at 9:47 am

      I subscribed by email

      Reply
    16. Jess says

      November 08, 2010 at 9:46 am

      I liked I can’t believe it’s not butter on facebook.

      Reply
    17. Jess says

      November 08, 2010 at 9:44 am

      I’m already a fan on Facebook.

      Reply
    18. Jess says

      November 08, 2010 at 9:44 am

      My fave holiday treat is cheesecake pumpkin pie.

      Reply
    19. Terri A. says

      November 08, 2010 at 9:43 am

      Christmas cookies! Don’t have a favorite one, like them all!

      Reply
    20. liz says

      November 08, 2010 at 9:42 am

      pumpkin cheese cake – yum!
      .-= liz´s last blog ..stuck like glue =-.

      Reply
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    Amanda Livesay
    Hi, I'm Amanda! DFW food blogger, mom of boys, and crazy dog lady.
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