Doughnut S’mores

The most delicious ways to make s’mores is Doughnut S’mores! Glazed donuts, Hershey’s bars, and toasted marshmallows.

Try S’mores Campfire Cones if you love s’mores as much as I do!

Hi guys, happy Friday!

I’m totally cheating with the final post for S’mores Week.

There’s not even a recipe.

But if you follow me literally anywhere, you know that my favorite hobby is taking a glazed doughnut and making it into a breakfast sandwich so when I bought a dozen doughnuts for sandwiches this week, I knew s’mores had to happen.

All I did was slice a glazed doughnut (from Shipley’s if you must know) and then I heated it cut side down in a pan just until it was warm enough to melt the chocolate a little bit. And then I used the classic Hershey’s bar and a couple big marshmallows that I toasted on my stove. Then just smushed it all together and took photos of it outside while the neighbor kids asked me a million questions about what I was doing and why.

Yes, these are really sweet. Yes, they are amazing. And yes, you should chase it with a bacon, egg, and cheese doughnut sandwich.

Ingredients

• Glazed doughnut – use whatever your favorite glazed doughnut is.
• Hershey’s chocolate bar – you an use whatever chocolate you like but Hershey’s is the classic.
• Toasted marshmallows – you can toast them over a fire, your grill, your gas stove, whatever way you have.

How To Make Donut S’mores

• Prep doughnut. Slice the doughnut in half and place on a hot pan until toasty.
• Add chocolate. Remove doughnut from heat and immediately place chocolate on the bottom half.
• Add marshmallow. Top with toasted marshmallows and add the top of the doughnut.
• Enjoy! Enjoy immediately.

More S’mores Recipes

• S’mores Monster Cookies
• Chocolate Covered S’mores
• S’mores Frozen Hot Chocolate
• Peanut Butter S’mores Dip
• Raspberry White Chocolate S’mores
• Edible S’mores Cookie Dough

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