I found my go-to chewy chocolate chip cookie recipe years ago but I still can’t resist trying new ones whenever I see them named the best ever. I mean, those are big claims.
This recipe uses cornstarch to give the cookies their almost-fluffy texture. And it works wonderfully! They were like little pillows of chocolate chip goodness. I made them one morning and was so glad I didn’t procrastinate on photos because they were GONE as soon as my husband and one of his buddies walked in for lunch. They inhaled them.
If you like you chocolate chip cookies chewy, you will love these! This recipe is definitely on my list of favorite cookies.
One year ago: Banana Whoopie Pies with Peanut Butter Cream Cheese Frosting
Two years ago: Slow Cooker Bourbon Chicken