Easy Apple Fritters made by dipping sliced apples in a quick batter and frying until golden and delicious! You won’t believe how easy and delicious these are!

Easy Apple Fritters - sliced apples dipped in batter and fried until golden and delicious! The easiest apple fritters you will ever make!

Do you want to know how sad my life is? Yesterday I took a nap (don’t judge me) and dreamt that I was on weather.com and saw snow in the forecast. And I woke up so excited.

Like, it wasn’t even snowing.

It was just the weather forecast. In my dream.

And I was excited.

Another more real life thing that has been exciting me recently is apple recipes. It’s quite weird because I really don’t like apples much.

I think I’ve eaten two apples this year and both times I covered them in chocolate PB2. Which is one of my favorite things on earth and if you aren’t covering your apples in it, what are you doing with your life?

But yeah, I’ve been pulling apple recipes out of magazines like it’s my job.

Cakes, bars, battered and fried.

Easy Apple Fritters - sliced apples dipped in batter and fried until golden and delicious! The easiest apple fritters you will ever make!

Easy Apple Fritters!

I made these Apple Fritters over the weekend, because I figured I could get away with serving them for lunch. I mean, apples. Healthy! Fiber! Stuff like that! And then flour which is basically bread. So an apple sandwich.

Right?

No?

Anyway, my kids loved them and I had a lot of fun making them. Plus it gave me an excuse to buy an apple corer. And that’s always a good time.

If you aren’t a fan of the smell that lingers after frying things, I’ve heard that putting a capful of bleach on the counter will get rid of it really quickly. Let me know if you have any other tips because you know I never remember to put bleach on the grocery list!

 

Apple Fritters


Ingredients
  • 2 large apples
  • 1 cup buttermilk
  • 2 tablespoons sugar
  • 1 1/2 cups flour
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon salt
  • powdered sugar for dusting
Instructions
  1. Heat a couple inches of vegetable oil in a large, heavy pot to 350F.
  2. Peel and core the apples; slice into 1/4-inch thick rings.
  3. Whisk together the buttermilk and sugar.
  4. In a separate bowl, whisk together flour, cinnamon and salt.
  5. Toss the apple slices with the buttermilk mixture; then dredge them in the flour mixture. Return to the buttermilk and then dredge in the flour again.
  6. Fry the apple slices until golden and crisp; drain on paper towels. Once cool, dust the tops with powdered sugar.

Want more apple recipes?

Apple Upside Down Cake

Apple Upside Down Cake

Caramel Apple Cinnamon Rolls

 Caramel Apple Cinnamon Rolls

Apple Spice Cupcakes

 Apple Spice Cupcakes

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