Pineapple Blackberry Mojitos – the BEST summer cocktail recipe! Pineapple, blackberries, and mint are crushed and then mixed with rum, lime juice, and sparkling water!
It is really Monday again?
How does this keep happening to us?
I hope you had a relaxing and/or exciting weekend and hopefully Monday won’t be too bad to you.
But just in case, I made us some Pineapple Blackberry Mojitos.
To to Make Pineapple Blackberry Mojitos!
These are really, really easy to make.
You just use the handle of a wooden spoon (or whatever you have) to mash a bunch of blackberries, pineapple, and mint together and then dump in some rum, lime juice, and sparkling water. Throw some ice in and top it with a bunch of mint so it looks fancy. Done.
They are delicous and refreshing and just so pretty to look at! You could totally double or triple the recipe to make a pitcher for a party, too.
It’s going to become your official summer drink!
More Mojito Recipes
Skinny Coconut Mojitos – mint and lime juice muddled together with rum and coconut water! They taste just like summer. Typical coconut mojitos are made with coconut cream which means they’re full of calories but the coconut water in these keep them nice and light.
Kiwi Mojitos – these are the prettiest light green mojitos and so tasty! Fresh kiwi, mint, and lime juice are blended together and then mixed with rum. Before serving, they get topped with lime seltzer. Serve with kiwi slices and lime slices!
Mojito Slush – a frozen mojito is the perfect poolside drink! This one is made with lime jello, frozen limeade concentrate, grapefruit soda, fresh mint, and rum. It’s bright green and perfect for all your summer parties!
- 8 blackberries
- 1/2 cup fresh pineapple diced
- 10 fresh mint leaves
- 1 tablespoon simple syrup
- 2 tablespoons fresh lime juice
- 1/2 cup white rum
- 1/2 cup sparkling water
- lime wedges mint, pineapple, blackberries, optional (for garnish)
Divide blackberries, pineapple, and mint between two glasses. Use the end of a wooden spoon to mash everything together. Put half the simple syrup, lime juice, and rum in each glass. Stir to combine. Add ice and sparkling water. Garnish as desired. Serve immediately.