I promised you guys my favorite Christmas cookie so here it is!

I made these Almond Bark Drop Cookies last year on Christmas Eve so I didn’t get a chance to blog them. They were the first cookie on my list for this year and I’ve made them twice! We made them for my kid’s cookie exchange at school and they were perfect because they’re no-bake so he (a 6 year old) did almost all of the work! And then I made them again because… they were all gone and I was sad.

They are seriously delicious – you’ve got the crunchy Rice Krispies and peanuts and then the soft marshmallows. It’s pretty much the perfect cookie! You should definitely make them if you’re looking for one more option for Santa!

One year ago: What We’re Leaving for Santa
Two years ago: Mexican Hot Chocolate Cookies
Four years ago: Cranberry Orange Cookies

Almond Bark Drop Cookies

Ingredients

2 packages of white almond bark coating
1 cup crunchy peanut butter
2 cups dry roasted peanuts
2 cups Rice Krispies
4 cups miniature marshmallows

Instructions

  1. Melt the bark in a microwave for 2 minutes, stir and microwave 2 minutes more until melted. Stir in peanut butter until well combined and smooth. Add remaining ingredients. Drop by tablespoons on wax paper and allow to harden.
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