Name: Cajun Tortellini Alfredo
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 6
Cuisine: American
Ingredients: 1 teaspoon olive oil; 1 small onion, diced; 1 12-ounce package smoked sausage, cut into bite size pieces; 3 cloves garlic, minced; 1 tablespoon cajun seasoning; 1 cup heavy cream; 1 cup Parmesan cheese, plus more for serving; 1 20-ounce package cheese tortellini, cooked according to package instructions; 2 green onions, diced

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Cajun Tortellini Alfredo is a delicious 20 minute weeknight dinner recipe. Tortellini and smoked sausage in a creamy cajun alfredo sauce!

I love using tortellini to make quick dinners. Some of my family’s other favorites are Bacon Tortellini Bake and Creamy Tomato Tortellini Soup.

Cajun Tortellini Alfredo - delicious 20 minute weeknight dinner recipe. Tortellini and smoked sausage in a creamy cajun alfredo sauce!

Heeeey guys! Today I have a recipe that includes all my favorite things.

Smoked sausage, cheese, and more cheese!

It is so easy and will take around 20 minutes from start to finish! Cheese filled tortillini with sliced smoked sausage in a a creamy cajun alfredo sauce. It’s just a little bit spicy and easily adjustable to fit your desired spice level.

Ingredients

Olive oil
Onion
Smoked sausage – use whatever kind of smoked sausage you like. You can use a spicy one to make the dish extra spicy!
Garlic
Cajun seasoning – use your favorite Cajun seasoning. I like Slap Ya Mama.
Heavy cream
Parmesan cheese
Cheese tortellini – you can use fresh or frozen cheese tortellini. The frozen tortellini will take a couple extra minutes to cook.
Green onions

Instructions

In a large skillet, heat olive oil over medium-high heat.
Add onion and cooked until softened. Add smoked sausage and cook, stirring occasionally, until browned on all sides. Add garlic and cook until fragrant, about 30 seconds. Add cajun seasoning; stir to combine. Stir in heavy cream and bring to a bubble. Lower to a simmer and stir in Parmesan cheese until melted. Add tortellini and toss until everything is combined.
Top with green onions and more Parmesan cheese before serving.

How Long is Tortellini Good For?

This Cajun Tortellini Alfredo will last for about 3 days in the fridge. Make sure to store it in an airtight container.

Reheat in the microwave or on the stove top. If the alfredo sauce is too thick, a splash of chicken broth, milk, or even water will help to loosen it up and make it saucy again.

Can You Freeze Tortellini?

Yes! This tortellini can be frozen for up to 3 months. Let it cool completely and then transfer it to an airtight freezer-safe container or freezer ziploc bag.

I recommend defrosting overnight in the fridge and then reheating in the microwave or stove top.

What To Serve with Cajun Tortellini Alfredo?

I like to serve a nice fluffy roll to soak up the extra sauce. My Oatmeal Rolls are a personal favorite.

I also love a green veggie on the side, like Roasted Broccolini or Green Beans Almondine. A nice simple side salad also works wonderfully.

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Yield: 6 servings