This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #BibigoKoreanFlavor #CollectiveBias

Spicy Coconut Wonton Soup – delicious 15 minute soup! Spicy coconut broth with wontons, mushrooms, and snow peas! 

Spicy Coconut Wonton Soup - delicious 15 minute soup! Spicy coconut broth with wontons, mushrooms, and snow peas!

Important life update: I’m into brothy soups now.

I, for my entire life, have been a thick soup person.

You know, a squash soup. Or a chicken and rice soup. Or even a broccoli cheddar.

I didn’t like anything brothy.

And then I became obsessed with pho a few years ago and it was my gateway to other spicy brothy soups and now I literally drink bone broth with a ton of sriracha from a coffee mug every morning of my life.

Why am I obsessed with broth?

Click for the full recipe

1

This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #RealFlavorRealFast #SmithfieldRealFresh #CollectiveBias

Mu Shu Pork Quesadillas – grilled flour tortillas filled with slow cooked pork, cabbage, mushrooms, green onions, a hoisin sauce, and lots of Monterey Jack cheese!

Mu Shu Pork Quesadillas - grilled flour tortillas filled with slow cooked pork, cabbage, mushrooms, green onions, a hoisin sauce, and lots of Monterey Jack cheese!

Can you believe its time to talk about back to school already?

We still have about a week and a half of summer left but all my friends from home are already sending their kids to school! Crazy!

We have started our fall activities though, which means we have football practice 3 nights a week, the littles have gymnastics, and we start soccer any day now.

I’m honestly not sure how I’m going to pull it all off this fall.
Click for the full recipe

0

Ginger Peach Ice Cream – creamy ice cream with fresh peaches, ginger, and chopped gingersnap cookies! 

Ginger Peach Ice Cream - creamy ice cream with fresh peaches, ginger, and chopped gingersnap cookies!

I had the worst cold last month.

It lasted for weeks, I had to sleep sitting up, and I went through more cold medicine than I’ve taken in my entire life.

It was awful.

Anyway, I was taking Nyquil so that I wouldn’t cough my lungs up all night and Nyquil always makes me have really crazy, vivid dreams.

The kind of dreams where you wake up mad at your boyfriend because of something he did in your dreams and then you start an actual argument with him over it.

You know?

Well one of those dreams was about peach ice cream and I’ve been thinking about peach ice cream ever since.

Click for the full recipe

1

Butternut Squash and Black Bean Enchiladas – easy and delicious meatless meal! A little bit spicy, a little bit sweet. The whole family will love this recipe!

Butternut Squash and Black Bean Enchiladas - easy and delicious meatless meal! A little bit spicy, a little bit sweet. The whole family will love this recipe!

Okay, hi.

I know.

Butternut squash in July.

I couldn’t wait any longer. Plus, I kinda feel like butternut squash has become more acceptable all year. I buy spiralized butternut squash every week of my life. So yeah, we’re going with squash in July.

Plus, Texas has been so miserably hot this summer that I’m actually ready for fall.

I’m never ready for summer to end so you know it’s bad.

Click for the full recipe

8

What’s better than cake for breakfast? This Blueberry Orange Coffee Cake is loaded with fresh blueberries and orange zest!

Blueberry Orange Coffee Cake - soft cake filled with fresh blueberries and orange zest! What's better than cake for breakfast?

Hi guys!

How was the week?

I’m finally getting over this cold that I was starting to think I would have forever so we actually ventured out of the house and saw Incredibles 2 which was so good. I’ve never seen the first one but I loved this one.

I’ve barely left the house besides that. This cold has kicked my butt.

I’m really hoping I’ll be well enough for lake trip this weekend because it’s been over a month and my tan is just about gone.

Click for the full recipe

2