This post is part of a social shopper marketing insight campaign with Pollinate Media Group® and Snyder’s-Lance, but all my opinions are my own. #pmedia #Pop4Captain http://my-disclosur.es/OBsstV

Dill Pickle Popcorn Mix - popcorn, pretzels, cereal, and crackers that tastes just like pickles! The perfect snack mix for movie nights or lunchboxes!

I seriously can’t believe summer is almost over. My kids go back to school in 2 weeks.

Only 2 more weeks of lake days and late night ice cream runs and sleeping until 10 am.

I’m not ready.

Click for the full recipe

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This is a sponsored post written by me on behalf of Riondo Prosecco for IZEA. All opinions are 100% mine.

Cheesy Bacon Scones - delicious savory scones made with crispy bacon, cheddar cheese, and green onions. Perfect for brunch! Are you a sweet or savory brunch person? I’m savory all the way. I can’t do sweet in the morning. Unless we’re talking about doughnuts but doughnuts are a totally different thing. I can skip the pancakes and the crepes and the muffins – I just want bacon and cheese and potatoes and biscuits. Or something like these Cheesy Bacon Scones. Click for the full recipe

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Doughnut S'mores! These are a must make for summer. Milk chocolate and toasted marshmallows on a warm glazed doughnut!

Hi guys, happy Friday!

I’m totally cheating with the final post for S’mores Week.

There’s not even a recipe.

But if you follow me literally anywhere, you know that my favorite hobby is taking a glazed doughnut and making it into a breakfast sandwich so when I bought a dozen doughnuts for sandwiches this week, I knew s’mores had to happen.

All I did was slice a glazed doughnut (from Shipley’s if you must know) and then I heated it cut side down in a pan just until it was warm enough to melt the chocolate a little bit. And then I used the classic Hershey’s bar and a couple big marshmallows that I toasted on my stove. Then just smushed it all together and took photos of it outside while the neighbor kids asked me a million questions about what I was doing and why.

Yes, these are really sweet. Yes, they are amazing. And yes, you should chase it with a bacon, egg, and cheese doughnut sandwich.

Click for the full recipe

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S’mores Monster Cookies – addictive peanut butter cookies loaded with oats, Rice Krispies, pecans, milk chocolate, and marshmallows! 

Happy National S’mores Day!

How are you celebrating?! Can I suggest my favorite Raspberry White Chocolate S’mores?

When it comes to cookies, I either like a plain, boring shortbread or something loaded with everything you have in the kitchen. No in between with me.

So for these S’mores Monster Cookies, I started with a peanut butter base and then added oats, Rice Krispies, pecans, chopped Hershey’s bars, and tiny marshmallows.

They’re delicious and everything I want in a cookie.

Click for the full recipe

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